Crete Chania Food Tour

Prepare your palate for this gastronomic walking tour of Chania in Crete and discover the most exquisite flavours of the region. Accompanied by an expert guide, you will explore the picturesque old town of Chania on foot, taking you to the most emblematic places where you can taste and enjoy the most delicious delicacies the region has to offer.

For approximately 2 hours and 20 minutes, you will immerse yourself in the gastronomic culture of this charming Greek Mediterranean island, indulging in authentic local delicacies such as raki, tsikoudia, bougatsa, cheeses and local olives. Visits to an herb shop and a traditional knife maker are also included.

To ensure an intimate and personalised experience, this gastronomic tour will be conducted in small groups of maximum 8 people. In addition to the exquisite tastings, you will also be offered refreshing drinks, tea and coffee to complement your culinary experience.

You can't talk about Cretan cuisine without mentioning raki and tsikoudia, two traditional and much-loved liqueurs. These distilled drinks are made from the remains of wine production and have a strong and distinctive flavour. They are an integral part of the culture and are enjoyed as an aperitif or digestif.

Some typical dishes you will have the opportunity to try in Chania and Crete include dakos (crusty bread with tomato, feta cheese and olive oil), moussaka (aubergine and meat lasagne), dolmadakia (vine leaves stuffed with rice and spices) and kalitsounia (pasties stuffed with cheese or herbs).